Stollen Bread
Stollen Bread
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Fruit and nut bread filled with an almond-paste center, which acts as a topping spread when you toast it. Ingenious!
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Bread, Breakfast & Brunch, Desserts & Sweets, RecipesTags
almond, almond paste, baking, Bread, breakfast, fruit and nut bread, German, marzipan, Stollen, toast
