Costa Rican Rice and Beans
Costa Rican Rice and Beans
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Traditionally served at breakfast with scrambled or fried eggs, this well-flavored Gallo Pinto is delicious and easy to prepare!
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Categories
Breakfast & Brunch, Gluten Free, Legumes, No Desserts, Recipes, Rice & Grains, VegetarianTags
beans, black beans, breakfast, easy, Gluten Free, Latin, make ahead, rice, side dish, Vegetarian
