Cream of asparagus
Cream of asparagus
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Cream of asparagus with lemon, thyme and goat’s cheese. The soup came out brilliant, light, refreshing, slightly sour and addictive.
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Milk & Cheese, No Desserts, Recipes, Soups & Stews, VegetablesTags
asparagus, cream, garlic, goat cheese, Goats Cheese, lemon, onion, potatoes, soup, thyme
