PB&J Croissant French Toast
PB&J Croissant French Toast
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Leftover croissant filled with peanut butter and jam, then baked in an egg custard.
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Categories
Breakfast & Brunch, Desserts & Sweets, RecipesTags
breakfast, brunch, croissant, french toast, jelly, pastry, peanut butter, quick and easy, Vegetarian
