Orange Anise Sugared Easter Brioche
Orange Anise Sugared Easter Brioche
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This Orange Anise Sugared Brioche is traditionally made for Easter in France and Algeria. Fragrant & melts in your mouth!
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Bread, Breakfast & Brunch, Desserts & Sweets, RecipesTags
Algerian, Anise, bakery, breakfast, brioche, brunch, easter, French, orange
