Fermented Sauerkraut Recipe
Fermented Sauerkraut Recipe
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You can make this vibrant red cabbage sauerkraut at home with just cabbage and salt; no starter culture is needed. It’s delicious!
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Categories
Gluten Free, No Desserts, Recipes, Sides, Vegan, Vegetables, VegetarianTags
cabbage, Gluten Free, keto, low calorie, low carb, Salt, sauerkraut, slow food, Vegan, Vegetarian
