Yu-Xiang Pork
Yu-Xiang Pork
click photo for more information
Tender slivers of pork and colorful vegetables in a super tangy sauce. It’s sweet and sour, but also spicy and garlicky.
13
189
Add to Favorites - Previous
Categories
No Desserts, Pork, Recipes, VegetablesTags
bamboo, carrot, celtuce, colorful, pepper, Pork, Sichuan, stir-fry, Szechun, wood ear mushrooms
