Snickers cookie bars are a fun twist on the classic candy bar! The cookie crust is topped with salted caramel, roasted peanuts, & chocolate.

This quick and easy vegan cream cheese frosting recipe is made with only 4 ingredients! It’s light, fluffy, creamy, sweet, and subtly tangy.

Vegan kitchen sink cookies are sweet and salty – fully loaded with chocolate chips, potato chips, salted pretzels, and butterscotch chips!

Vegan rice krispie treats are light and crispy, sticky-sweet, and gooey! The easy recipe is made with only 5 ingredients & one pot.

Vegan chocolate chip blondies are SO fudgy, moist, soft, and chewy! The easy recipe is dairy-free, egg-free, & gluten-free friendly.

Vegan cinnamon roll blondies are easier than homemade cinnamon rolls! The blondies are topped with a cinnamon sugar crust & vanilla icing.

Healthy buckeyes are vegan, gluten-free, grain-free & flourless! They’re made with only 7 ingredients including peanut butter & almond flour

Vegan brown sugar cookies are soft, chewy, butter, and sweet! They’re flavored with dark brown sugar, molasses, vanilla, and cinnamon.

Vegan chocolate sugar cookies are rich, fudgy, soft, and chewy! They’re moist and gooey inside with a crackly, sparkly, sugar-coated crust.

Gingerbread cookie dip, otherwise known as gingerbread cheesecake dip, is a festive dessert dip for the holidays! It’s SO easy to make.

This easy vegan pumpkin cake recipe is moist, fluffy, and topped with homemade cream cheese frosting! It’s dairy-free & made with one bowl.

Vegan chocolate crinkle cookies are a holiday cookie! They’re soft, moist, and fudgy inside with a crispy, sugar-coated crackly crust.

Vegan peppermint brownies are a mint chocolate holiday dessert! These candy cane brownies are fudgy, moist, & topped with candy canes.

Vegan peppermint bark is a holiday dessert! Dark chocolate is flavored with peppermint extract & topped with white chocolate & candy canes.

Vegan pecan pie cheesecake bars are a delicious holiday dessert! They contain a graham cracker crust, baked cheesecake, and pecan topping.

This pumpkin pie fudge recipe is an easy no-bake fall dessert! It’s made with sweetened condensed coconut milk, pumpkin puree, & maple syrup

Vegan iced oatmeal cookies are soft, chewy, sweet & easy! These old fashioned oatmeal cookies are frosted with vanilla icing that sets.

Healthy cosmic brownie bites are vegan, gluten-free, no-bake, and refined sugar-free! It’s a healthier twist on the Little Debbie dessert.

Cookies and cream bark is a copycat recipe for Hershey’s cookies and cream candy bar! It’s made with 2 ingredients: Oreos & white chocolate.

This healthy pumpkin oatmeal recipe is a quick and easy fall breakfast idea! It’s vegan, gluten-free, dairy-free, and refined sugar-free.

Mango lassi popsicles are vegan, dairy-free, and easy to make! The recipe is a healthy twist on the classic summer beverage.

Red curry noodles are spicy, creamy, bold, and so flavorful! This quick and easy dinner recipe is vegan, gluten-free, and dairy-free.