Ruby-red blood oranges make a delicious ‘topping’ for this upside-down cake. Use two loaf tins or a cast-iron pan, whatever works for you.

Gluten Free Blood Orange Upside Down Cake made with polenta for a comforting, homestyle texture to pair with the bright citrus flavor.

Moist almond flavoured cake, infused with spicy tonka bean and topped with a layer of citrusy, candied blood oranges...