Mildly sweet w/ little chewy mochi balls. Dried orange peel or fresh orange zests adds another layer of flavors. Great of Lunar New Year!

Super simple Chinese-inspired sweet red bean paste made with adzuki beans, made in the Instant Pot

Matcha flavored scones with a red bean paste filled center!

The fluffiest matcha swiss cake roll paired with a semi-sweet adzuki bean cream. Heavenly Japanese style green tea dessert.

These flaky hand pies are filled with sweetened adzuki beans & cream cheese. This recipe is great for those who love Asian baked goods!

Red Bean Ice with Ice Cream. A favorite Hong Kong dessert drink! Made w/ sweetened red bean, evaporated milk, crushed ice & ice cream.

This 2-ingredient Adzuki (Red Bean) Milkshake is indulgently creamy, super simple to make and surprisingly healthy! Vegan and gluten-free.

This hearty potato and adzuki bean curry, with a burst of spices and flavors, shows you what it means to be vegan and protein-rich in style.

Red Bean Brownies- You can definitely taste the adzuki red bean paste, but that’s the point. They are also gluten-free, and vegan.

Salted Caramel Adzuki Bean Brownies – vegan, gluten-free, refined sugar free, nut-free, grain-free, oil-free. 7 ingredients and one bowl!

Mildly spiced pumpkin adzuki bean curry in a creamy coconut base. Vegan, no onion or garlic.

Adzuki bean hummus

Red bean & walnut sticky rice (mochi) cake – a family recipe of sorts and naturally gluten free

Crispy blend of healthy ingredients in salad form – delicious and easy to make!

a vegan chocolate cake made with adzuki beans (red beans) and slathered up in a matcha green tea cream cheese frosting!

Traditional Korean dessert made with adzuki beans.

Curried Adzuki Bean Salad in a Lettuce Bowl

Adzuki Beans with Millet and Kale (vegan, gluten-free)

Red Velvet Cupcake with Adzuki Bean Paste and Matcha Whipped Cream Cheese Frosting

Adzuki Bean & Pumpkin Casserole

A lovely frozen snack – Chinese sweet mung bean and sweet adzuki bean popsicles.

Matcha Macarons with Adzuki Bean Filling–delicious green tea flavor with sweet red bean paste