Pasta with artichokes, clams and cheese. Creamy and super tasty.

This easy technique transforms canned or frozen artichoke hearts, giving them a crisp texture and vibrant flavor.

Cooking artichoke hearts in the air fryer is the best way to make this healthy and delicious side dish.

Feta cheese and artichoke hearts shake up this classic tuna casserole recipe.

Vegan Crab Cakes are made with artichoke hearts and simple ingredients for perfect texture and taste. Easy gluten-free recipe.

With just a few simple ingredients and a food processor, you can make this incredible Artichoke Tapenade in just 10 minutes!

This Gnocchi Stuffed Squash features a buttercup squash roasted to perfection and stuffed with gnocchi, spinach, and artichoke hearts.

Packed with artichoke hearts, roasted peppers, pine nuts, and parmesan cheese tossed with a simple Italian vinaigrette.

Think of cheesy pan pizza as focaccia on steroids – pillowy soft bread topped with LOTS of cheese.

This fresh Pesto Pasta with Artichoke Hearts and lemon is an elegant vegetarian meal that is packed with flavor & ready in 20 minutes!

This Mediterranean pasta will be your new favorite weeknight dinner! Packed with cherry tomatoes, olives, artichoke hearts and fresh basil!

This summer pasta salad is the perfect side dish for warm summer days! Crisp, fresh veggies, tangy artichoke hearts, and salty feta.

The Mediterranean Crescent Ring is busting with briny Mediterranean flavor beautifully presented in a flaky crescent ring.

Kalamata olives and artichoke hearts in an olive oil, garlic sauce served with chicken tenders over pasta. Different but delicious.

Artichoke Hearts Au Gratin have cheese and almond flour replacing the breadcrumbs, and these are a fun idea for a low-carb side dish.

This quick and easy warm vegan spinach artichoke dip delivers all the tasty, melty, creamy richness you love while saving you $!

A lighter twist on the classic dip, without sacrificing any flavor, or cheesy goodness. Perfect for dipping with chips, or celery.

This pasta salad takes on all the wonderful, briny flavors of the Kalamata olives, pepperoncini, and marinated artichokes hearts.

Half pizza and half calzone! Vesuvio pizza is fun to make at home, with classic toppings like salami, artichokes and ricotta.

Everyone who’s a fan of artichoke hearts is going to love these Air Fryer Artichoke Hearts for a quick low-carb appetizer or side dish!

Baked Artichoke Hearts is a healthy and easy side dish made with canned artichoke hearts, garlic, sundried tomatoes and Parmesan.

Healthy & delicious, this Mediterranean Chicken Salad is easy to make and is ready in just 15 minutes – no cooking required!