Penang’s Asam Laksa
click photo for more informationLaksa is typically a fish broth (usually mackerel) with a lot of spices to add acidity in the soup, but often you might also find another ty
Laksa is typically a fish broth (usually mackerel) with a lot of spices to add acidity in the soup, but often you might also find another ty
Sour and Spicy Fish Curry
Sour and Spicy Stingray
A simplified way to make this delicious Penang Asam Laksa, one of Malaysia’s famous dishes and voted as 10 top dishes in the world by CNN.
Sweet & sour fish soup noodle (asam laksa). This is non-curry base laksa infused with aromatic herbs. A must-try!
Pindang Ikan – Spicy white fish is a traditional Indonesian dish with lombok chilies, lemongrass and more. Very pleasant dish.
Rice Noodles in Hot and Sour Fish Gravy
Pad thai is another popular asian dish from Thailand. Bring this street flavor to home easily following this recipe.
It is a Penang Nyonya dish. It means Sour & Spicy Curry Fish.
Malay style spicy and sour mackerel with tomatoes, ladies’ fingers, chilli paste and fish curry powder
Tamarind Prawns – plump juicy prawns coated with a gorgeous sticky sour & sweet sauce and fried with chilies, onions & curry leaves.
Asam Laksa is an addictive & popular Malaysian spicy & sour noodle soup with poached fish in tamarind, chili, mint & lemongrass broth.
Maeuntang Korean Salmon Head with Kimchi Soup in Hot Spicy Sour Chili Broth, a Quick Tasty, Healthy and Less Calories Kicking Soup
Asam prawns or tamarind fried prawns is a Nyonya dish that’s super simple to make.
Penang Assam Laksa – an intoxicating spicy, sour, savoury & sweet noodle soup
Asam Laksa – spicy sour fish broth noodles. voted 7th out of 50 most delicious food in the world in CNN poll.
Malaysian style sour and spicy fish stew cooked with okra, tomatoes, tamarind broth and spices
Indonesian Beef Rendang (Dry Curry). The authentic one with two key ingredients.