Red bean swirl buns are something you may find at your local Asian bakery. You can easily make your own at home!

These Matcha Azuki Bean Buns fuse together Asian dessert favorites into a cinnamon roll! Yeast free and easy to make! Vegan and healthy

Sekihan is Japanese traditional rice dish made from sticky rice and azuki beans. The rice is chewy and the beans are fluffy.

A super soft and fluffy yeast bread made with Japanese red bean (azuki) paste. Spread jam or chocolate spread on top for a sweeter treat!

Coconut Red Bean Pudding. Sweet pudding flavored w/ coconut milk & filled w/ whole red beans. Excellent sweet for Chinese New Year!

Dorayaki is a popular and classic Japanese snack made from pancakes and red bean paste! It’s perfect for a snack or treat!

Japanese red bean paste made with a rice cooker.

Chinese red bean paste

Cold Matcha Zenzai is the perfect Japanese dessert! Chilled matcha jelly is topped with sweet azuki beans, mochi, and matcha syrup!

Fried Red Bean Puffs. Crispy & chewy crust with a sweet red bean filling. Tasty Chinese New Year snacks!

Smooth Red Bean Paste. Slightly sweet, creamy & earthy. Use it in all kind of desserts, like cake, sweet dumplings and pudding.

Sekihan is a traditional type of Japanese rice made with azuki beans! It’s often eaten as celebration food at New Year’s!

An original recipe of Matcha & Azuki Brioche, full of Japanese flavors

Ted buns filled with homemade sweet Azuki red bean paste.

Black Sesame Bun with Azuki Bean Filling which is perfect for breakfast or tea break.

Red Bean Paste with how-to video.

Refreshing dessert, Che Ba Mau (Vietnamese Three Color Dessert!

Velvety slowcooker red bean soup. An easy and healthy Chinese dessert.

Traditional Asian flavors like matcha green tea and smooth red bean paste join with classic French technique for a unique sweet treat.

Healthy Black Eyes Peas Stir Fry/snack/sundal

This sweet red bean paste roll was created on the fly but it turns to be a great Olympic game snack.

Matcha and azuki bean roll cake