The Battenburg – an English classic cake of fluffy checked sponge, sandwiched together with jam and wrapped in thick almond marzipan.

Battenberg Cake – a delightfully pretty two-tone almond cake wrapped in marzipan.

A classic English teacake with a twist

A traditional Battenberg cake. Delicious almond flavored cake glued together with apricot jam and wrapped in marzipan.

Luscious lemon and cool coconut paired in a sophisticated royal treat.

“Batty” Battenburg cake for Halloween

A Rubik’s Battenberg cake – each slice reveals a different combination of colored cake squares.

Battenburg cake, a delicious specialty cake covered with marzipan.