Chinese savoury crepes
click photo for more informationChinese savoury crepes
Chinese savoury crepes
These Sri Lankan Egg and Cheese Coconut Crepes are comforting and indulgent all at one.
These Chinese crepes (jianbing) are one of the most popular street food breakfasts in China.
A detailed post on how to make dosas including tips for Instant Pot Fermentation.
Vegan gluten free crepes made with brown rice flour and few other simple ingredients. Perfect for breakfast, as a dessert or snack!
Spinach crepes are dairy-free savoury crepes for everyday breakfast or snacking solution. These are a quick easy solution for tiffins.
This collection of make-ahead breakfast recipes will sure come in handy during the back-to-school season and also throughout the year.
These vegan crepes are super easy to make, and can be eaten as part of a sweet breakfast or stuffed with savory fillings for dinner!
Make the best gluten-free crepes with this easy, homemade recipe! Learn how to make dessert or savory crepes in minutes.
This easy and no fuss blender crepe batter is wonderful to serve for breakfast or dessert.
These sourdough crepes are super easy, delicious, and fun and can be modified for both sweet and savory crepe fillings!
Breakfast Crepes with Mango & Ice-Cream – This sweet breakfast crepe recipe is the perfect example of a fuss-free yet delicious breakfast
Learn how to make this fluffy and soft crepes with kefir batter. Sweet or savory. Try them with honey, jam, syrup or with everything above.
Blender crepes may seem like a complex undertaking, but they’re actually simple. Just blend until smooth, and pour in thin layers in a pan
Let yourself be transported by these heady and soft crepes Suzettes in a vegan version, gluten-free and low in FODMAP.
One of the classic Russian recipes for thin and yummy crepes without yeast. Better to serve crepes warm, with sour cream, jam, or caviar.
Homemade crepes are light, airy, and easy to make sweet or savory, rolled, folded, or stacked with your favorite toppings and fillings!
These Gluten-Free Crêpes are light and tender, featuring almond flour and buckwheat flour rather than traditional all-purpose flour.
Looking for an afternoon snack? These vegan crepes are so delicious and so easy to make. And as delicious as the classic crepes.
Ragi dosa, an instant dosa/crepe made using ragi or millets which does not require fermentation and is quick to make as a morning breakfast.
These easy gluten free crepes are perfectly thin and tender with crispy, lacy edges. They’re easy and versatile, perfect for the holidays!
These Vanilla Yoghurt Pancakes are a great easy pancake recipe for kids. No added sugar, added benefit of probiotics from the yoghurt.