Use this electric pink Prickly Pear Simple Syrup for drinks, cocktails, desserts and more. It’s easy to make with only 4 ingredients.

This dip has a creamy, cheesy base, green nopales, sweet bits of corn, garlic and onion and a little spice from the jalapeño.

An amazing salad with fresh grapefruit, and the unique dressing has a sweet-tart berry taste. You’ll want to make this many times!

Have you ever tried cactus juice? It’s also known as prickly pear juice.

Prickly pears are sweet fruits with small seeds and give your dish a special exotic touch… definitely worth a try.

Ensalada de nopales is a quick, easy, and vegan-friendly dish that is extremely popular in Mexico as a side dish or garnish.

Try jugo verde (Mexican green juice) for a nutrient-packed drink made with nopales and sweetened with fruits like pineapple and citrus!

A unique variation of pico de Gallo prepared with sour xoconostle cactus fruit and avocado from the community of Don Francisco, Guanajuato.

Prickly pear syrup is a delicious homemade flavored simple syrup for your artisan craft cocktails.

Crispy baked strips of cactus, black bean corn salsa and creamy avocado sauce create the most delicious, vegetarian Cactus Tacos!

Using Corn and Cactus tortillas with only 4 net carbs, as a result making these a low carb keto favorite.

Learn how to make delicious Prickly Pear Juice and Syrup, which can be used in many creative ways in your recipes!

Lemon poppy seed cookies decorated with royal icing.

Celebrate Cinco de Mayo with a sweet but simple sparkling prickly pear margarita served with a salted rim and a lim slice!

Grilled Cactus and Corn Salad (aka Nopales Salad) is a wonderful, tangy and savory side dish, perfect for grilling and serving in summer.

These cactus sugar cookies are super easy to make and decorate, and perfect for your Cinco de Mayo or a summer party!

These are my Christmas Matcha Cupcakes with cute little Cactus Matcha Macarons on top, made into Christmas trees.

Vegan gluten-free kale pesto pâté is a healthy protein-packed dip for just about anything.

Why cactus water belongs in your fridge + a hydrating chia fresca recipe

Protein-packed Indian egg curry with a Mexican twist – Nopalitos (cactus). A healthy and delicious vegetarian meal.

Vegan, gluten-free and naturally pink pitaya pancakes with coconut whip and fresh dragonfruit! Quick & easy to make!

Make a cactus garden with mini cakes and lemon buttercream!