One-Pot Eggplant Caponata
click photo for more informationLooking for a delicious Mediterranean dish? Try this easy vegan one-pot eggplant caponata with pearl couscous recipe.
Looking for a delicious Mediterranean dish? Try this easy vegan one-pot eggplant caponata with pearl couscous recipe.
Sicilian caponata, an Italian-style eggplant ratatouille recipe
Eggplant Caponata Salad
All the classic flavours you have come to love and appreciate from Italy combined into a fusion dish with layers of texture and taste.
This caponata recipe is made Sicilian-style, with eggplant and agrodolce “sour and sweet” flavors. It’s easy with so many uses!
An unbelievably flavorful southern Italian side dish that can be made ahead of time and enjoyed the day after!
Caponata is gluten-free, dairy free, vegetarian and even vegan, so everyone can enjoy it! Serve as an appetizer, side, or snack.
Roasted vegetable grilled cheese which is filled with a sweet and sour vegetable mixture inspired by the Sicilian dish, Caponata.
Beautiful veggies make a rich and flavorful Roasted Caponata Pasta. Super easy, this pasta comes together in about 30 minutes.
Caponata is made with eggplant, mushrooms, green pepper, onion and garlic. It can be served warm or cold.
This rich Sicilian eggplant recipe is quick to prepare, healthy, and so delicious! A great side dish or sauce for any meal of the day.
Turn rich and flavourful caponata into a main meal by serving it on toasts topped with burrata. These toasts would also make a great snack
Eggplant Caponata is a traditional Italian caponata recipe that’s great for topping bruschetta, grilled meats, or eaten on its own.
Step-by-step guide to make the best Sicilian Caponata! Extra flavor by grilling then stewing all ingredients 5 minutes. Delizioso!
My favorite Italian Sicilian dish with a twist!
Grilling caramelizes flavors and intensifies the taste of the Caponata! Serve hot or cold.
Try this tasty roasted eggplant caponata recipe for your next party. It’s a great appetizer, party dip, or relish and is best made ahead.
Caponata with eggplant, green olives and peppers.
Moroccan-Spiced Caponata is a delicious North African twist on traditional caponata.
Caponata is a tasty and colorful summer recipe. Serve it as an appetizer with toasted bread or as a side dish with grilled fish or chicken!
Eggplant caponata is an easy recipe that’s full of flavor. This vegetarian eggplant recipe is made with fresh vegetables and can be prepared
Cauliflower Caponata a plant based Italian dish, great for vegan weight loss.
Eggplant Caponata with a vegan twist and packed with Italian flavours