Semlor
click photo for more informationThese semlor with cardamom flavor, almond paste filling, and whipped cream frosting are delicious Lent buns that you can make at home.
These semlor with cardamom flavor, almond paste filling, and whipped cream frosting are delicious Lent buns that you can make at home.
Cardamom-infused dough is smeared with a butter-cardamom-sugar paste, braided and rolled up into a knot to be proofed and baked into knots.
Happy Kanelbullen dag! Those Swedish cinnamon buns are a delight in every bite. Enjoy it guilt-free with your favorite hot drink!
The best Swedish cinnamon buns! Filled with a cardamom and cinnamon filling and sprinkled with pearl sugar
A classic Swedish baked good, kardemummaknutar, these delectable delights are found in bakeries around the world. Perfect for a Fika.
What happens when you cross a Swedish Cardamom Bun with a Chinese Coconut Bun? Cardamom Coconut Buns!
Classic Norwegian gas station treats, sjokoladeboller are yeast buns flavoured with ground cardamom and lots of chocolate chips.
Filled with cinnamon as well as fig for a fresh fruit flavor. A soft yeast dough makes these perfect for breakfast!
These easy cardamom blackberry sweet rolls feature blackberry preserves speckled with cardamom and topped with a sweet citrusy glaze.
Swedish Cardamom Buns, will remind you of a cinnamon roll, but will elevate the flavor to a whole new level.
These fluffy with unique flavour Swedish cardamom pistachio buns are really a must try for buns lovers.
Cardamom Buns are a great alternative to cinnamon rolls and a great way to acquaint yourself with cardamom!
Quick and fluffy brioche buns spiced with cardamom with raspberry jam and cream cheese on top.
Swedish cardamom rolls (in Spanish)
Healthy-fied Swedish cardamom buns using spelt flour, coconut sugar and freshly ground cardamom seeds.
Cardamom buns perfect for colder weather especially with some hot chocolate.
Shrove Tuesday Buns, LCHF
Orange Cardamom Cinnamon Buns are a light, fragrant twist on classic cinnamon rolls. They are perfect for a weekend brunch or dessert.