Beijing Noodles pair chewy noodles with a meaty sauce of fermented bean paste, pork, and mushrooms, plus crisp veggies for balance.

This quick and easy Hakka noodles recipe is spicy, flavorful, and perfect for a weeknight meal. Ready in 30 minutes!

The Italian classic goes Chinese in this clever version that’s meaty, cheesy, and spicy with a big punch of umami.

Scallion oil noodles for one

Big Plate Chicken is a delightful Chinese street food classic, merging tender chicken and bold spices with chewy thick noodles.

Lo Mein Noodles are made with your favorite veggies and protein and smothered in a mouthwatering Lo Mein Sauce. So much better than your…

Curry flavored beehoon/rice vermicelli stir-fry

Looking for a delicious, quick and easy, restaurant-quality Hakka noodle recipe, just like takeout? Look no further! This is it!

Chili garlic noodles for one

An authentic Sichuan dan dan noodle recipe (with homemade chili oil!) for when you’re craving something deliciously spicy.

Peruvian Stir-Fried Chicken & Noodles- full-flavored, fast, & fabulous.

A thorough guide to hand-pulled noodles. Following these techniques, anyone can make deliciously chewy biang biang noodles at home, easily!

This comforting bowl of chewy Shanghai fried noodles with crispy pork belly and kale is on the table in just 20 minutes. No wok required.

These easy to make noodles, Sichuan style, satisfy any spicy pasta craving you may have-and ready in about 20 minutes!

What’s cookin’ good lookin’? This mean Chinese Stir Fry Noodles packed with veggies, will be ready before you can say ‘chowmein’.

These Hong Kong style Cantonese pan fried noodles are crispy, chewy, and packed with smoky yet savory flavor.

Cook this classic Chinese dish made of silky glass noodles tossed with crunchy Napa cabbage in a flavourful braising sauce.

These Spicy Peanut Sesame Noodles are easy, versatile, quick (ready in less than 20 minutes), and delicious served hot or cold!

Delicious rice noodles coated in an irresistible sauce. This Chicken Chow Fun will stop you reaching for the takeaway menu.

A quick and fun way to make noodles from scratch. Try these Chinese scissor-cut noodles seasoned with a flavour-bursting sauce.

These quick and easy Sichuan noodles will be your savior when you have no dinner plans. They are aromatic and comforting, and versatile.

Hearty and flavour-packed quick and easy dinner. The star of this dish, aside from the Hokkien noodles, is the velvety, tender beef!