Red curry noodles are spicy, creamy, bold, and so flavorful! This quick and easy dinner recipe is vegan, gluten-free, and dairy-free.

Chewy udon noodles in a thick and rich curry flavoured broth, this Japanese curry udon is one of the tastiest noodle dishes out there!

Japanese curry is one of my favorite weekday meals, especially with some juicy chicken thigh and some chewy udon noodles.

Complete with chewy egg noodles and juicy chicken thigh, I can easily make this dish multiple times a week.

Thai red curry typically consists of red curry paste, coconut milk and meat or tofu.I would like to share with you my version.

This spicy red curry broth features lemongrass, garlic, ginger & coconut cream. Rice noodles, broccolini, shiitakes & spinach top it off.

This magical paste will add so much flavor to any meat, seafood, veggie or noodle recipe that you can dream of!

Vegan Thai Curry Noodles is a very flavorful noodle recipe that impresses every foodie without fail. Try it at least once and it will become

This yellow curry noodle soup using my home-made curry powder comes together in 30 minutes and doesn’t require any curry paste!

It’s speedy, it’s delicious, it’s spinach curry and noodles! A quick and healthy dish for all (vegan & oil-free).

Curry Noodle Soup that is easy, delicious, ready in just 30 minutes! It’s Dairy-Free, Gluten-Free, Paleo and Vegan friendly!

A comforting, warm bowl of flavorful noodles infused with flavors of ginger, garlic, red chiles & coconut milk. With lots of veggies!

Presenting the love for one of my favorite cuisines, Thai, combined with the new age gadget, Instant Pot. It’s the Thai Red Curry Noodles.

Authentic & easy Thai coconut chicken soup broth w/ noodles and vegetables. So easy to make at home and tastes just like restaurants

Vegan Singapore Noodles with Puffed Tofu – a takeaway fave turned quick ‘n’ easy home-made meal for the family – just 25 minutes!

An easy one pot weeknight meal; this Thai Curry Noodle recipe in the Instant Pot comes together in under 30 minutes and is super addictive!

Easy to make dry curry noodle dish (Singapore Noodle) made with stir-fried vermicelli noodles, curry powder, shrimp, eggs, meat & veggies!

Khao Soi is a popular northern Thai curry made with egg noodles cooked in coconut milk and an intensely flavorful curry paste.

A simple, and slightly lighter version of Tonkatsu Curry Ramen paired with crispy fried garlic and a 7 minute egg.

Coconut-Red Curry Noodles w/ All the Veggies: Saucy red curry-coconut noodles chock full of vegetables to make your mama proud!

A red Thai curry and coconut broth with vegetables and grilled prawns.

Curried satay veggie bowls