This quick and easy Japanese Dry Curry is packed with flavor and spices, minus the broth! Warming, comforting and can be easily customized!

South Indian style, Vegan, Gluten free side dish. Recipe has both Stove Top, Air Fryer methods with step wise pics & tips.

Chicken ghee roast is a famous Mangalorean dish. Marinated chicken is cooked with different spices and ghee to make a thick dry curry.

Chicken peratal is dry curry Tamil style with a complex flavor and aroma of Indian spices.

How to make your own authentic chicken bhuna curry, from scratch at home.
This easy chicken bhuna is the best homemade curry.

How to make tandoori chicken tikka skewers. Quick and easy recipe, like the UK Indian takeaway or restaurant.

Thai Pad Prik King! Aka, Phat Phrik Khing, an absolutely insane dry curry that booms with flavour! All of those amazing Thai spices and arom

Delicious black chickpeas flavored with spices. Easy to make and goes well as a side dish or even as a healthy snack.

Southern Thai dry spicy red curry dish cooked with long green beans.

Authentically spicy so reduce spiciness by using less chilies.

Broccoli Egg Bhurji is a classic combination of scrambled eggs and broccoli, a simple yet filling side-dish.

Delicious stir fry made with prawns or shrimps.

Southindian style carrot stir-fry with coconut and red chilies.A simple side to go with rice dishes.

Sauteed chayote served with raw mango dal and chapatis.

A tasty, and zesty dry curry to pep your meal– here comes my brinjal/aubergine or Indian eggplant dry curry with freshly ground spices.

Chicken peratal is a simple south Indian non vegetarian dish which can be served with Rice, Roti, pulav or Naan.

This spicy & tangy Devilled Beef (Spicy Dry Beef Curry) recipe combines Sri Lankan and Chinese cuisine with devilishly flavorful results!

This protein rich curry goes well alongside chapatis or rotis.

This is a vegetable dry curry, made with bitter gourd, fennel seeds, turmeric powder, ground coriander, garam masala and red chilli powder.

Kerala Style Fish Peera using coconut!

Papad cooked in a heady spice mix of mustard, fenugreek and jaggery. For a stylish accompaniment to an Indian meal.

Nutritious dry curry goes well with rice or any Indian flat bread.

A simple everyday curry made with cauliflower and fenugreek leaves is an ideal lunch box choice. Quick, easy, and tasty dish to make.