Beer battered Cod fried to golden perfection paired with fresh fries & homemade tartare sauce.

Possibly the BEST Fish & Chips | Spanish Patatas Rebozadas con Bacalao

Our Vegan Fish and Chips is made with simple ingredients that you can easily find in your local supermarket or will already have at home.

Fish & Chips is a classic British comfort food. This is a no-frills air fryer beer-battered version twist on this delicious dish.

Air Fryer Beer Battered Fish and Chips are a tasty twist on the classic dish from across the pond. This meatless meal is perfect for Lent.

Baked fish and chips is a quick and delicious spin on a classic meal that everyone loves, and it’s healthier, too!

Vegan fish features ingredients like hearts of palm, nori, and Old Bay seasoning.

Beer-Battered Deep-Fried Salmon | This golden-brown deep-fried salmon is super light, crispy, crunchy, and addicting.

You can enjoy this healthier version of fish and chips all summer long, served alongside a tartar sauce-inspired lemon herb aioli.

A homemade tartar sauce recipe that is perfect for adding zesty flavor to all your fish recipes! Learn how to make this sauce/dip at home!

Ditch the store bought stuff and learn how to make the BEST TARTAR SAUCE EVER!

Homemade Chips with homemade Mushy Peas and Battered Halloumi makes for a yummy vegetarian version of the British classic Fish & Chips

Crispy Homemade Beer Battered Fish With Rustic Fries. Using a quality beer adds great flavour to the batter, serve with tartare sauce.

Mushy peas with Mint and Lemon — this non-traditional take on the classic accompaniment for fish ‘n chips has bright, zippy flavor

Enjoy a healthier, low FODMAP, gluten-free, air fryer version of a British comfort food classic with this Air Fryer Fish and Chips!

Delicate cod fillets served with creamy pea purée and baked potatoes are a healthier version of popular English ‘fish and chips’. Delicious!

Oven-baked fish and chip with homemade tartar sauce – a low-calorie option

A traditional fish and chip recipe from a fish and chip shop in Scotland. So crispy and not greasy, you won’t ever want it any other way!

A vegan rendition of the infamous British cuisine known as fish and chips. Using banana blossom in place of fish.

Oven baked fish and chips – a delicious and healthier alternative to packet or takeout versions. Serve with a super greens salad.

These crunchy crumbed fish bites are flavoured with lemon pepper and served with crispy roast potatoes and a fresh salad.

Delicious, tender, and crispy tilapia in the air fryer. The parmesan crust with lemon zest gives it a tasty crunch.