Carbonnade Flamande is a classic and delicious Belgian (Flemish) beef and beer stew that is very easy to cook despite its long cooking time.

Carbonade Flamande is a traditional Belgian dish consisting of beef short ribs simmered in ale and then served over fries or potatoes.

Delicious, tender carbonnade beef stew with Belgian dubbel ale and mustard over garlic mashed potatoes.

Carbonnade Flamande- Flemish Beef and Beer Stew

Belgian Carbonade Flamande – a delicious!!! One pot meal!