Rhubarb and Ginger Jam is a delicious preserve full of pieces of rhubarb and sweet chunks of stem ginger (no pectin).

This easy Pear Ginger Jam requires no pectin & only 4 ingredients. It pairs perfectly with toast, muffins, biscuits, and more. Great gift!

Sweet raspberries, tangy ginger and spicy chilies make for the perfect combination in this homemade raspberry, chile and ginger jam

Marrow jam is sweeter than marrow chutney and is perfect as a breakfast preserve

This ginger peach chia jam is an easy and healthy way to enjoy fresh peaches in season.

This delicious fruit compote makes a perfect topping for crispbread, porridge, pancakes, ice cream….the options are endless!

Quick, easy & super tasty rhubarb jam

This simple, no-pectin needed marmalade has just three ingredients- kumquats, sugar, and a touch of fresh ginger!

Roasted plums with brown sugar and ginger make for an amazing spice jam!

A simple and delicious summer fruit compote made with fresh peaches and ginger. So easy and versatile!

Crystallised stem ginger adds a delicious mellowing warmth to the sharpness of the rhubarb which makes this Rhubarb & Ginger Jam taste out o

Orange marmalade is deliciously sweet and bitter. This simple no pectin includes ginger for an extra special flavor.

A quick and flavorful rhubarb jam made with half the sugar and a just a bit of ginger.

Star Fruit Carambola is the perfect ingredient in a homemade jam because its soft and can be easily mushed after simmering it.

This flavoursome and so colourful jam only contains ginger, chilli lemon rinr and honey. It is totally made in heaven.

Vegan linzer cookies filled with wildberry jam. A renewed Christmas classic!

Do you make fig jam? This fresh fig recipe requires no canning and is low in sugar.

Classic toaster pastries with a tropical twist! Quick mango-ginger jam encased in readymade pie crust, spread with coconut milk glaze

Sticky Ginger Peach Glazed Chicken Thighs

Sticky Date Bourbon Smash Cocktail. A super easy to make drink inspired by my favourite winter dessert.

This spicy tomato chutney recipe from Josh Eggleton is the perfect accompaniment to cold cuts and cheese, or could be slathered on a burger!

Bonbons made of brie cheese and apple with ginger. (in Spanish)