Coq au Vin Blanc Meatballs
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Coq au Vin reimagined as meatballs made with white wine.
Coq au Vin reimagined as meatballs made with white wine.
Pecan-crusted chicken salad is full of flavor! Chicken, romaine lettuce, crunchy apples, dried cranberries, and an apple cider vinaigrette.
Tossed salad greens, pecans, apples, pickled red onions and panko breaded goat cheese balls dressed in a cider Dijon vinaigrette.
This Fall Harvest Salad makes the perfect Fall meal or holiday side dish. It’s packed with seasonal Fall produce and tastes delicious.
This Warm Harvest Salad with Honey Mustard Dressing is made with sweet butternut squash, tangy cranberries, and creamy goat cheese!
Kale Butternut Squash Salad is filled with festive touches like, pumpkin seeds, pomegranate, and topped with a creamy tahini dressing!
With Thanksgiving around the corner, this brussels sprout & cauliflower rice is a must-go-to appetizer option for your meal.
This is the BEST Autumn Squash Soup made with butternut squash, carrots, onion, garlic, apple, and fresh herbs. So healthy and delicious!
Harvest Grilled Cheese- A sweet/savory sammie using seasonal cheeses, fresh apples, and crispy bacon piled into a surprising bread choice.
Autumn veggies, turkey & a savory-sweet maple-balsamic dressing combine forces for Paleo Autumn Harvest Bowls you’ll devour all season long.
Turn juicy plums into jam with this recipe! Everyone likes this plum jam. An easy recipe that you can make quickly with regular sugar.
Harvest Bread is one of the easiest bread recipes you’ll ever make! Golden brown and crusty on the outside with a soft and chewy middle
All of your favorite fall flavors mixed into a satisfying quinoa salad. Topped with the best apple cider vinaigrette you will ever taste!
This fall harvest salad stuffed acorn squash is the perfect flavor combination for a hearty and nourishing fall or winter meal!
This vegan winter roasted vegetable bowl is a delicious harvest bowl recipe, with whole grains, plant protein and roasted vegetables topped
Vegan Autumn Salad is my go-to salad for Thanksgiving or any good autumnal meal. Easy, delicious, and done in 5 minutes!
Loaded Fall Harvest Salad with Balsamic Dressing is the perfect fall salad that bursts of flavor in every single bite!
Quinoa Harvest Salad with roasted butternut squash, apples tossed in red quinoa and autumn dressing. (vegan and gluten-free)
This Fall Harvest Wild Rice Salad recipe is easy and healthy. It’s made with butternut squash and cranberries in a maple Dijon dressing.
This salad is the only salad you need this Fall! It has my absolute favorite dressing– Pumpkin Dijon Maple: clean, easy and creamy!
This Harvest Quinoa Salad combines sweet potato, broccoli, quinoa, pumpkin seeds, onion and goat cheese!
The beautiful translucent color of this apple jelly will brighten your breakfast table and provide a delicious topping for your toast!