Indian Dal Makhni
click photo for more informationWhole black lentils are cooked along with kidney beans, and simmered with spices and aromatics for hours to create a luscious, creamy bowl.
Whole black lentils are cooked along with kidney beans, and simmered with spices and aromatics for hours to create a luscious, creamy bowl.
These masala fries are essentially a crispy french fries version of Pakistan and Indian cuisine. With a few spices and a simple method make
Cabbage fritter is a crispy snack prepared using shredded cabbage along with flours and spices. It makes a great tea-time snack.
Make this easy pazham pori recipe also known as Ethakka Appam in Malyalam, and enjoy a tasty snack from Kerala any time of day.
Unique and fusion small-sized tea sandwiches made with soft bread, cream cheese, gulab jamuns and cardamom. Perfect for tea-time indulgence.
Indian sweet Mawa Gujiya for Holi and Diwali. Pastry filled with milk solids,coconut, nuts and raisins.
The Potato Stew Recipe is a flavorful curry from the state of Kerala. This curry is made with some basic ingredients.
Easy white biryani is a simpler way to cook chicken biryani at home. This fragrant rice dish is sure to become a weeknight favorite!
A traditional, wholesome, sumptuous, easy-to-make South Indian dessert that resembles rice pudding, made under 30 minutes using Instant pot
Chicken and Potato Curry has a rich, complex flavor that’s easy to make with ingredients you probably already have in your pantry.
Tandoori lamb chops marinated in a delicious and easy spiced yoghurt marinade then quickly cooked under a fiercely hot grill or broiler.
Tahari, is a popular rice dish among vegetarians in Uttar Pradesh made with winter veggies like potato, green peas & cauliflower!
Vegetable Pancakes made with a total of 4 cups of veggies, they’re super crunchy, super healthy and super kid-friendly!
Cooked diced pumpkin stir fry style & spiced it with sambar powder & peanuts – & the result is a dish that’s really aromatic & delicious!
Healthy and delicious Indian sweet snack made with oats, nuts, jaggery and cardamom.
Bursting with the goodness of coconut and the tanginess of tomatoes, this chutney adds a taste of home to South-Indian breakfast dishes.
Air Fried Cauliflower is tossed in an Indo-Chinese gravy which can be served as an appetizer or main dish.
Soft, easy, chocolatey and delicious festive sweet made with khoya (Milk solids), cocoa powder, sugar, pistachios and cardamom.
Zucchini Kofta Curry! Try this flavorful Indian-inspired dish made with crispy zucchini dumplings in a rich onion-tomato-based curry sauce.
Making garlic naan at home is easier than you think – it only takes 45 minutes! Plus I have a super cool tip to make this extra garlicky.
An easy lentil curry made w curry powder, garam masala, and other spices is perfect over white rice or cauliflower rice. Vegan or vegetarian
This Smoked Baingan Salad is a smoky yogurt with coconut-y flavours combined with fried spiced eggplant. A true flavour bomb!