Baked Mathri
click photo for more informationSavoury Baked Indian Crackers
Savoury Baked Indian Crackers
A garlicky, spicy, tangy instant Garlic Chutney to add heat and flavor to your dishes. A family recipe!
A popular Indian breakfast recipe made with scrambled eggs infused with aromatic spices. This is served with bread or paratha.
Kuchi Chips,a crunchy and delicious snack made from the tapioca roots. It’s so easy to make at home in no time !
Namak para is a savory Indian tea-time snack that is crispy, flaky, and delicious. Made with simple pantry ingredients, & a few spices.
Full of sweet, spicy and tangy flavors, Basket Chaat is an explosion served in tiny baskets. Single serve, delicious and easy to make!
Easy paneer puff with a crisp, flaky, and golden crust stuffed with a delicious paneer filling. (Oven and air fryer)
Khandvi is a Gujarati snacks which is popular for its unique taste, texture & charming look. Its soft, melts in mouth & full of flavours
A delicious Gujarati savory cake made with rice, lentils and vegetables; Air Fryer handvo is perfect as a snack or a complete meal.
The best Onion Bhaji made from sliced onions with a crispy, golden & perfectly spicy batter. Better than any takeout, plus Gluten Free & Veg
Kara Pori aka Murmura, a spicy puffed rice snack recipe filled with peanuts and flavoured with garlic and turmeric is best served with chai.
Samosa tostadas are a great way to get your homemade samosa fix without the hassle of actually making them!
A mix of roasted fox nuts, chopped vegetables and chutneys; Makhana Bhel is a perfect snack for the hunger pangs without piling up calories!
Pakodas – hot, crisp, veggie-laden mouthwatering snack!
An Indian spiced fried cauliflower. Better than any of the buffalo cauliflower wings.
I love these crispy crunch fritters. Made with cornmeal, they are light and airy. A little chili pepper gives them a kick
Bengali chicken cutlet with minced chicken, crumb coated and deep-fried is a Durga Puja special as well.. An all time Kolkata favourite
Kande pohe is a classic Indian breakfast recipe that is popular all across India. This is a healthy iron-rich vegan breakfast recipe.
Learn how to make your own delicious Vegetable Samosa with spiced potato & pea filling and homemade pastry. Vegan and easy! Can be baked too
Ariyunda, Kerala’s favourite sweet snack made with roasted and finely ground parboiled rice with a hint of cumin with coconut and jaggery
Butter murukku is a deep-fried South Indian crispy snack made with rice and chickpea flour (besan) with a hint of cumin and hing and butter!
A delicious snack, Air Fryer Indian spiced Smashed Potatoes are easy to make and delicious. Serve them with chutney or ketchup.