Saleeg
click photo for more informationNo chopping or grinding involved! Only two steps, make broth and cook rice in it along with milk! Roast the boiled chicken and serve!
No chopping or grinding involved! Only two steps, make broth and cook rice in it along with milk! Roast the boiled chicken and serve!
Delicious, bold, Persian rice dish that’s made with just a few ingredients. Simple rice recipe that stands alone as part of the main course.
Israeli yellow rice is a commonly found side dish in Israel. This rice adds a splash of color and flavor to any meal.
Israeli white rice is much more flavorful than regular white rice and is never sticky but is just as simple to make!
Lebanese spiced lentils and basmati rice are tossed with caramelized onions and fresh cilantro to make this flavor-packed mujadara.
Dolma (stuffed veggies) is a labor of love, but I’ve finally figured out how to make it on a weeknight. I’ve got an easy recipe + 5 tricks.
My family’s favorite dolma, made with a variety of leaves and veggies, stuffed with herbs, rice, and meat, cooked in a lemon veggie sauce.
Jordanian Manaf, lamb meat cooked in Jameed sauce and served with turmeric rice and toasted nuts.
Chicken, tomato, potato, and carrot are coated in delicious spices and roasted until perfect. Serve it with rice for an easy weeknight meal.
Crunchy toasted almonds, sweet dates, and protein-rice brown basmati rice simmered in a homemade vegetable broth.
A Persian rice dish studded with slivered nuts and dry fruits fit for a grand celebration or a party.
A simple, deliciously buttery Middle Eastern vermicelli rice dish made with toasted vermicelli pasta bits and white rice.
Middle Eastern Spiced Braised Beef with Rice- Tender meat braised in a bath of warm spices including cumin, paprika, cinnamon, and ginger.
Bedouin Lamb Rice is a rustic yet rich dish with minimal ingredients. Lamb meat cooked just with whole spices and dried lime.
Mujadara is the Arab world’s beloved rice and lentil dish. Topped w/ fried onions, it’s naturally vegan & gluten-free.
A comforting bowl of lentils, rice, pasta, and chickpeas. All topped with a spiced tomato sauce and crispy onion rings. So good! Vegan
Boldly spiced chicken served with fragrant Turmeric Rice and spicy yogurt sauce. The perfect copycat of NY cart food.
This sweet and savory side pairs beautifully with shawarma, kofta, and other Middle Eastern dishes.
A family dish, Middle Eastern style stuffed eggplant
Chicken Kabsa – an exotic Saudi rice dish served with raisins and almonds.
This Lebanese dish is simple but full of flavor – it’s just rice, lentils, and onions. Delicious, healthy, and gluten free.
Mujadara: Lentils and Rice with Crispy Onions! The flavor of this humble three-ingredient Middle Eastern dish will wow you! Vegan, GF!