French Chocolate Vanilla Marble Cake is a delightful treat that’s perfect for any occasion—whether for breakfast, snack or dessert.

A nostalgic twist on strawberry shortcake ice cream sandwiches—made with real ingredients, no red dye, and crunchy shortbread crumbles!

The best football dessert – individual chocolate cakes with fresh whipped cream filling and chocolate glaze coating (football ring dings!)

These delicious homemade Ding Dongs are a copycat version of the Hostess treat (or Drake’s Ring Dings) with fresh whipped cream filling.

Hong Kong Style Imitation Shark Fin Soup. Elevate nostalgic street food with techniques & simple ingredients yielding refined gourmet flavor

Soft chocolate cookies topped with fluffy marshmallow frosting, a blanket of chocolate ganache and those iconic vanilla icing squiggles!

These copycat General Mills Cinnamon Toast Crunch Milk & Cereal Bars are so easy to make! And the milk-flavored icing on top is delicious.

Our Cheeseburger Tater Tot Casserole is creamy, crunchy, and packed with familiar flavors. You’ll want to make it all season long!

This delicious homemade beefaroni is my go-to hearty comfort food recipe. It’s ready to eat in about 30 minutes and made in just one pot!

This recipe for Cozy Vegan Broccoli Cheddar Soup is full of vegetables and perfect for a weeknight! Inspired by Panera!

Learn how to cook fried spam! This crispy pan fried spam recipe is the best way to cook spam. Cooking spam is easy, fast, and delicious.

London Cheesecakes are a traditional pastry found in the South East of the UK. Despite the name, they don’t actually contain Cheese.

This apple snack cake is so simple and easy to make, yet super moist and delicious. It requires only one bowl and a handful of ingredients.

Better than store-bought Mini Chocolate Cakes with Marshmallow Filling and Chocolate Coating…aka Homemade Ding Dongs!

Create your own luxurious lobster rolls completely from plants! This vegan recipe will win over New Englanders and everyone else.

Silky, savory, and rich; gold beets make the best smoked salmon! This recipe for a plant-based alternative to lox will be your new favorite.

A cross between a pavlova and pastry, this impossible, crustless Depression-era pie rises again as a modern vegan dessert.

Satisfyingly crunchy, chocolaty, and intensely peanut buttery, these vegan Peanut Butter Fingers are a big improvement on the original candy

Learn how to make a Tootsie Pop at home the easy way with just a few ingredients. It’s a quick and easy way to make a classic candy!

Layers of peanut butter oatmeal cookie, more PB, and chocolate frosting complete this nostalgic school cafeteria treat!

Fantastic rich sticky, butterscotch tart. Usually served up with whipped cream or custard in the school canteen!

3-Ingredient Sour Patch Kids taste JUST like the original & are shockingly easy to make!