Olive Oil Cake
click photo for more informationA soft, plush cake flavoured with lemon and vanilla, with a crackly sugar crust
A soft, plush cake flavoured with lemon and vanilla, with a crackly sugar crust
Lemon Olive Oil Cake is a dense, spongy cake with a crispy, flaky sugar topping! {Gluten-Free + Dairy-Free}
This simple moist cake is made with butternut purée and warm fall spices. It is frosted with cream cheese frosting.
This pumpkin olive oil cake is a moist single layer cake. It’s full of pumpkin spice flavor and topped with cinnamon cream cheese frosting!
Lemon Ricotta Olive Oil Cake with a craggy, crackly, sugary, meringue-like crust. Easy and absolutely divine.
This delicious apple olive oil cake is simple to make and tastes great for breakfast, dessert, or a snack any time of day.
This delicious apple olive oil cake is simple to make and tastes great for breakfast, dessert, or a snack any time of day.
Olive oil makes a moist, tender, light cake that’s the perfect homemade dessert or afternoon treat. With hints of lemon and vanilla.
This Fluffy Vegan Olive Oil Cake Recipe is the definition of a pantry staple dessert, made with just 10 ingredients + no special equipment!
A spin on the classic, this strawberry upside-down cake is one of the most delicious cakes I’ve had, and it’s also one of the easiest!
Olive Oil Cake with Citrus Zest – simple, amazing cake with a great texture. Simple ingredients and it doesn’t need frosting!
Soft and moist olive oil cake with orange zest and orange glaze
A quintessential autumn dessert ; an apple and olive oil semi-naked cake with creamy maple frosting.
This Olive Oil Cake is tender, moist and drizzled with a cardamom infused vegan honey. And its super simple and quick to make!
This Vegan Olive Oil Cake is effortlessly vegan, delicately flavored, and perfectly moist with a crunchy, sugar crust.
This delightful Olive Oil Rosemary Cake is soft, moist, and created without butter. Subtle addition of fresh rosemary is warm and inviting.
Flavored with citrus zest and spices, these mini orange cardamom olive oil cakes are dairy free and very easy to prepare.
This gluten-free olive oil cake is made with almond flour for an extremely tender and moist cake. It has a delicious bright orange flavor!
This walnut olive oil cake is not too sweet and perfect for afternoon coffee or tea!
gluten free lemon bread is the best spring treat. it’s the perfect sweet and healthy recipe to make for breakfast, snack or sweet dessert.
A mix of potato and wheat flour, plus a good portion of eggnog! Thanks to the addition of oil, this cake doesn’t require any butter!
This slightly dense but still light, moist lemon pistachio cake is flavored with ground pistachios, fresh lemon juice and fragrant olive oil