Potage Parmentier or Potato Leep Soup is the quintessential French dinner soup.
Super easy and takes a few ingredients. Ready in 30 minutes

Parmentier potatoes are mini roasted spuds and they are delicious, I roast mine in beef dripping and flavour them with rosemary and garlic.

Want to make a delicious and simple potato side dish? Parmentier potatoes are what you are looking for.

Parmentier Potatoes – golden little nuggets of cubed potato, oven baked until they are crispy then sprinkled with a rosemary and lemon salt.