Roast partridge with a red wine & red currant sauce, a wonderfully festive & special meal that will surprise in both its simplicity & speed.

Pot roast partridge with sage and white wine – a simple easy way to cook this delicious game bird

Partridge in a Pear Cider Gravy – it’s as close as the first day of Christmas you can possibly eat! Never the less..

These delicious tacos are healthy and easy to make for a weeknight. For a twist, try using partridge!

From D’Artagnan, a rich and flavorful Scottish Partridge with a port wine sauce and “Saratoga Chips”.

Breast of partridge with shiitake mushroom, baby artichoke, haricot vert and truffle from master chef Robert Thompson.

Roast Partridge with Pears… and a partridge in a pear tree! Try this super festive roast partridge and pear recipe to celebrate Christmas!