This Persian flatbread, Sangak, is cooked over hot stones or baking steel to create a slightly chewy and crispy bread with amazing flavor

This lavash bread recipe is easy, reliable and made with simple ingredients. Lavash is soft and perfect for wraps and sandwiches.

Nan barbari is a classic Persian bread that’s easy to make. With a nice crust and soft inside, this recipe results in a tasty homemade bread

So soft, delicious, mildly cumin flavored Persion Bread filled with date and nuts.

Very tasty Persian bread, called barbari with sesame seeds. (in Polish)

Noon o Panir o Sabzi ~ Persian bread topped with French feta, tomatoes and mixed herbs.