Salmon in Coconut Sauce
click photo for more informationPoached salmon cooked in fragrant coconut sauce, inbrewed with lemongrass, ginger, garlic and lime.
Poached salmon cooked in fragrant coconut sauce, inbrewed with lemongrass, ginger, garlic and lime.
This coconut poached salmon tastes incredible and will melt in your mouth.
This simply delicious poached salmon seems fancy, but is actually so fast, easy and healthy!
Like your salmon moist, healthy & delicious? Poach in a Hibiscus Tea brew for flavor and texture. Top w/ a Thai Glaze and Herbal Tzatziki
A GENIUS Idea!! – poaching salmon with Herbal Hibiscus Tea! Moist & Tender – perfectly cooked. Salmon in Court Bouillon cooks in 6 minutes.
A two fer! Homemade bread bowls that hold a homemade curried salmon chowder.
Poached salmon salad with quail eggs, avocado and pomegranate seeds. Drizzled with olive oil, lemon juice and sprinkled with dill.
Olive Oil Poached Salmon has an incredibly delicious, succulent texture that you won’t be able to get enough of.
This Instant Pot Salmon with herbs, butter, and asparagus is one of my go-to dishes. The flavors are simple and pleasantly satisfying.
Simplicity in food is often overlooked and the clean flavours in this simple poached salmon recipe are heavenly!
Using green tea as a poaching liquid is a great way to pack even more vitamins and minerals into omega 3-rich salmon.
Gourmet meets quick in this lemon dill salmon and asparagus. Flaky salmon, tender asparagus, and a restaurant quality lemon dill sauce.
A simple Thai inspired sauce for an exotic salmon supper.
The fish is quickly poached directly in the sauce, and the salmon filets are infused with the pungent flavors of the Puttanesca Sauce itself.
Recipe for oven poached salmon with a spinach butter sauce. An elegant dinner. Serve with roasted fingerling potatoes.
Poached Salmon Soba
Poached Salmon with dill done in 10 minutes
Poached salmon in a Lapsang Souchong tea broth with lemon, ginger, soy & honey
Fragrant Coconut Poached Salmon with Red Lentils and Sweet Potato: An easy one pan, delicious dinner!
A simple and humble Japanese dish, composed of poached salmon on rice with a spoonful of tobiko. A feast for the tummy and eyes.
A delightful poached salmon featuring a healthy protein and sides to give you a satisfying, complete meal for a family of four.
Salmon in Coconut Broth with Bok Choy