Zesty Quinoa Salad
click photo for more informationAre you in search of a refreshing and satisfying dish that will tantalize your taste buds? Look no further than this delicious quinoa salad
Are you in search of a refreshing and satisfying dish that will tantalize your taste buds? Look no further than this delicious quinoa salad
This hearty farro and arugula salad features roasted sweet potatoes, walnuts, chickpeas, and a sweet-tart pomegranate dressing.
Roasted broccoli and red bell pepper add a savory flavor to this quinoa salad, while pomegranate seeds add a burst of sweetness.
This is a tangy, sweet vinaigrette with a kick of spice from Dijon mustard. It pairs well with a variety of green salads.
This shaved brussels sprout salad is packed with amazing flavors thanks to pomegranate, feta and a zesty tahini dressing.
This Pomegranate Mimosa is the easiest winter brunch cocktail! If you love classic mimosa, you’ll definitely enjoy this one!
A super fancy Pomegranate Sour Cocktail using bespoke homemade Grenadine from fresh pomegranates and homemade Pomegranate Molasses.
Spicy Carrot Ribbons with Chickpea Crumbs
Vegan red cabbage slaw with figs and pomegranate. Drizzled with a light olive oil dressing.
Pomegranate Mint Cocktail is a blend of sweet tart, and minty flavors, perfect for any celebration!
Tart pomegranate juice, simple syrup, gin, and zesty lime juice give this gin-based drink a perfect amount of sweet and sour!
Pear, Walnut, and Endive Appetizer is perfect for holiday parties! Think of this endive recipe as cute little handheld salad bites
Celebrate the holidays with this surprisingly simple and delicious Pomegranate Martini recipe.
Fresh, tart cranberries are cooked and blended with agave, brown sugar, red wine, and pomegranate juice
With apples, pomegranate seeds, homemade vinaigrette, and optional blue cheese, this Apple Pomegranate Salad is a perfect winter salad.
The pomegranate Mojito Mocktail is a refreshing and delicious choice to pair with your fall feast.
Baked eggplant with lentils and tomatoes, drizzled with yoghurt sauce and sprinkled with fresh herbs.
Vegan broad bean paste with pomegranate and sesame.
Roasted, grilled, or flame-cooked eggplant is peeled, and the pulp is roughly chopped and mixed with lemon juice, salt, garlic and veggies.
Ottolenghi’s Tomato and Pomegranate Salad
Skip the store-bought stuff and make your own Grenadine Syrup with just 3 simple ingredients! Use in your favorite drinks, cocktails & more
This vibrant Lebanese Fattoush Salad is a guaranteed crowd-pleaser! Make this flavorful salad in 15 minutes and serve as a main or side.