Use leftover mashed potatoes to make croquettes. Just wrap a chunk of mozzarella cheese in each to get that satisfying cheese pull out of it

Baked Cheesy Potato Croquettes – An easy bite-sized snack or side dish made from leftover mashed potato.

Beef potato croquettes are Indonesian fried potato patties. Made of mashed fried potatoes and then mixed or filled with ground beef.

Japanese potato croquettes, or ‘Korokke’ in Japanese, are a delicious fried food made from panko crumbed mashed potato with carrot.

Broccoli Beet Crispy Fingers | Broccoli Beet Croquettes are vegan snacks that can also be made gluten-free.

Potato croquettes, or korokke, are delicious fried balls of mashed potato and mince! It’s a great little meal.

Japanese baked croquette and piping hot mashed potato are mixed with juicy meat, and wrapped around a crispy panko shell.

Crisp bacon, strong cheddar and smooth potato all breaded and fried to create the ultimate croquette.

Simple, yet delicious dinner idea.

Papas Rellenas {Cuban Potato Balls} – crispy, mashed potato balls filled with ground beef, veggies and spices.

Crispy Sweet Potato Croquettes

A potato croquettes recipe

Korokke (Japanese Croquette) – popular Japanese snack sold in bakeries and traditional food stands