Enjoy the enhanced flavor and unique texture of sea bream sashimi cured with kelp using a Japanese technique called “kombu-jime”.

A sweet and spicy chutney made with green raw mangoes and a blend of aromatic spices. Sunshine in a jar!

This classic recipe for beef carpaccio is an impressive Italian appetizer that’s actually easier to make than it looks!

If you want to enjoy the creamy and tangy taste of Caesar salad without the salty and fishy taste of anchovies, you’re in luck!

This Simple, Crunchy Spicy VIRAL Carrot Salad Mixed With A Lot Of Garlic, Coriander, Spices And Salt. A Little Vinegar Gives It A Fermented

This Beetroot and Broccoli Salad features beets, broccoli, and juicy blood oranges coated in a silky dressing and a hazelnut Dukkha crunch.

They are raw, vegan, gluten-free, dairy-free and require only 5 minutes of prep time.

No-bake Almond Bars are made using wholesome nutritious ingredients! It is raw and can be prepped in under 8 minutes.

Such a simple and nutritious salad, you’ll make it on repeat!

Spicy tuna is a popular dish made with fresh sashimi grade raw tuna, seasonings and often served in sushi rolls or over rice.

Raw Chocolate Salami is the healthiest treat you’ll eat!

Make the best homemade Peanut Brittle with this famous recipe! It’s easy to make in the microwave, to create delicious, crunchy candy!

Healthy Cookie Dough is made using nutritious ingredients like almond flour, almond butter, coconut oil, milk, and chocolate chips.

Yellowtail and scallop crudo with ponzu and sriracha

Edible Chocolate Chip Cookie Dough – Enjoy gobs of delicious unbaked dough to your heart’s content! This tasty version is safe to eat raw.

Learn how to make Cabbage Juice easily in a blender or juicer. This recipe is slightly sweet and is actually really good!

Healthy Peanut Butter Fudge – Only four ingredients!

Kache Kele Ki Sabji – This vegan Plantain Curry with North Indian flare is a spicy, flavorful, delicious meal ready in just 30 minutes.

Raw Zucchini Salad Recipe with lemon vinaigrette

A delicious fresh rice bowl with spicy poke, avocado & veggies has tropical vibes. The Japanese & Hawaiian flavors are the best.

This simple Vegetable Salad showcases a colorful medley of chopped raw veggies tossed with fresh garlic, herbs, oil, and vinegar.

A stunning vegan chocolate tart in just 30 min prep time! An easy gluten-free crust with a quick dairy-free chocolate filling. Sinfully easy