Hot Dog Pasta is a quick, kid-friendly dish of pasta, sliced hot dogs, and a rich tomato sauce. Perfect for an easy weeknight dinner.

Creamy Carrot Pumpkin Soup, a healthy blend of pumpkin, carrots, ginger and coconut milk. Perfect for cozy nights and packed with nutrients!

Bratkartoffeln, delicious German fried potatoes, crispy on the outside and tender on the inside. A perfect side dish for any meal!

Crispy Roasted Potatoes with a golden exterior and fluffy interior, seasoned to perfection for a delicious side dish everyone will love.

Lemon-Spinach Spaghetti, a light pasta dish with spinach, tangy lemon, and a touch of garlic. Perfect for a quick, healthy meal!

Vegan Pumpkin Risotto, a comforting dish packed with pumpkin, perfectly cooked arborio rice, and warm spices. Ideal for fall dinners.

Homemade Old-Fashioned Natural Peanut Butter Cookies made with Pure Peanut Butter. Soft on the center and crispy on the edges. Perfecto!

This Beetroot and Broccoli Salad features beets, broccoli, and juicy blood oranges coated in a silky dressing and a hazelnut Dukkha crunch.

Sour Cream Apple Bars – chewy, buttery base topped with a fresh apple cinnamon bar. Warm and delicious for the Fall!

Juicy and flavorful grilled pork burgers made with ground pork are a nice change from the classic beef burger.

What to do with roasted red peppers in a jar? Make this easy Roasted Red Pepper with Olives and Feta recipe – A quick and easy appetizer.

Here is an easy recipe for mashed potato cups filled with ground beef, topped with cheese and baked until perfection.

Jeera chicken is a quick and easy chicken breast recipe that can be made in about 30 minutes in a pan.

Easy and Quick recipe for Homemade Hot Chocolate. Recipe has detailed instructions with step wise pics and tips.

Reuben Quesadillas are a quick recipe for leftover corned beef that makes an easy lunch or dinner.

Buttermilk Blueberry Muffins – Loaded with fresh blueberries, a hint of lemon, & a wonderfully tender texture from buttermilk.

Cafeteria Noodles are an old-school popular side dish made with egg noodles, cream of chicken soup, broth, and butter.

Pinto Bean Soup combines onions, celery, carrots, fire-roasted tomatoes, and pinto beans in a vegetable broth seasoned with smoked paprika.

Blue Ocean Cocktail is a refreshing cocktail made with blue curacao, vodka, maple syrup and lemon juice.

Tired of the same boring appetizer? Try this pan fried olives with green onions, olive oil, tomato, and turmeric.

Haggis pasta in a bolognese style sauce is the perfect way to use up leftovers, it features a simple red wine sauce and cherry tomatoes

A deliciously fluffy omelet recipe for a nutritious breakfast! Easy to make with only three ingredients!