These crispy roasted artichokes with parmesan are one of the best side dishes or snacks.

Did you know that you can roast artichokes in your air fryer? It’s so easy too!

These artichokes are tender and meaty with caramelized edges, and ready in half the time as oven roasted artichokes.

Roasted artichokes made super easy in the oven with garlic and dipped in a lucious green goddess sauce. A vegan and gluten-free side.

Roasted artichokes are a great appetizer dish, they’re mild taste makes them an ideal partner for an aioli dip.

Roasted Artichoke Salad with fresh basil vinaigrette is the easiest & prettiest holiday salad you should be serving for Thanksgiving!!

Whole Roasted Artichokes with Lemon-Garlic Aioli

Chunks of chicken with garlic roasted artichokes, sun-dried tomatoes, & olives, all over lemony parmesan-specked pasta.

Roasting artichokes is easier than it seems. Learn how with this step-by-step tutorial!

Oven Roasted Artichokes With Homemade Garlic Dip.

Artichokes steamed then simply roasted with evoo, salt and pepper. Topped with chopped parsley and served with a black truffle aioli.

Roasted artichokes with lemon and feta dip.

Crispy Lemon Roasted Baby Artichokes. The easiest way to prepare artichokes.

Traditional Sicilian-Style Roasted Artichokes – with olive oil and salt only. Simply delicious!

Nothing is better than this rich, warm dip made with sweet artichokes and creamy mascarpone.

Fresh artichokes; trimmed, cleaned, roasted, with a splash of fresh lemon juice.

Roasted Artichoke Antipasto Salad…a delectable centerpiece for your next antipasto platter or just grab a fork and dig in.

Roasted baby artichokes with a lemon garlic dressing.