Oven Roasted Root Vegetabables
click photo for more informationOven Roasted Root Vegetables -a colorful & healthy “salad” recipe which is naturally sweet, served warm or cold.
Oven Roasted Root Vegetables -a colorful & healthy “salad” recipe which is naturally sweet, served warm or cold.
Paleo Roasted Root Vegetables
Roasted Sweet Potato with Chile-Lime Yogurt
Nose to Tail Roasted Carrots with Carrot Top Pesto: A brilliant and delicious way to use up the fresh green carrot tops!
Miso Honey Roasted Carrots- hits all the right sweet-salty-savory notes!
This dinner for 4 comes in at under $10 and packs a ton of awesome flavor while still being easy to make.
Balsamic and garlicky flavoured roasted yellow and purple carrots. Healthy veggie side dish.
Creamy polenta with super flavorful and healthy kale pesto, topped with roasted root vegetables.
Brussels sprouts, fennel and leeks tossed with a cider vinaigrette and Chinese five spice and roasted until golden brown and tender.
This One Pan Oven Roasted Lemon Chicken is an easy way to get all your vegetables and save time washing dishes!
Sprinkle these roasted beets and parsnips with toasted pecans and homemade goat cheese sauce for a beautiful side dish
The perfect Pot Roast w/ Best-Ever Pot Roast Gravy is dream-worthy. It is also the best pot roast and gravy – ever!
Oven roasted root vegetables including potatoes, beets, and carrots, but you can use whatever veggies you have on hand.
This richly flavorful, beet-based soup is stunning for holiday gatherings and weeknight dinners alike. Top with balsamic, walnuts & feta.
Roasted Beets with Balsamic Glaze.
Roasted rainbow carrots with rosemary, cumin, and cinnamon – a tasty and healthy side dish.
Roasted Root Vegetable Salad with Balsamic-Date Dressing and feta cheese. This salad will make you LOVE turnips!
A great winter dish! This colorful side-dish is both vegan and gluten free.
Perfectly roasted root veggies with fajitas spices and paired with soft corn tortillas, fresh lime + microgreens. Naturally GF + vegan.
Crisp green beans tossed together with roasted root vegetables and dressed with your best olive oil.
The perfect Christmas dinner side-dish! Roasted Roots with Sorghum in Maple and Apple Cider Butter & Spiced Pecan Salsa. (Gluten-free)
Flavorful herb-roasted chicken with roasted root veggies ready in 30 minutes.