These caramelized shallots with N.Y Steak are the perfect treat any day. The slow roasting intensifies their sweet flavor

These Simple Roasted Garlic Green Beans will be an instant favorite side dish and great on your Thanksgiving table!

A roasted butternut squash and red lentil soup to brighten up a rainy autumn day. Packed with nutrients and with a velvety smooth texture.

Casually simple, elegantly delicious; roasted shallots couldn’t possibly get any easier and the possibilities are endless!

A delicious, crowd-size chip dip made with roasted shallots and chives, cream cheese, greek yogurt, and mayonnaise.

This Red Wine Reduction with Roasted Shallots and Bacon will make a gourmet meal out of any steak or roast. Perfect for holiday entertaining.

Roast Green Beans with (or without) Garlic — intense flavor in a quick and easy dish

These whole roasted shallots make a tasty and beautiful addition to your dinner table!

Brussels sprouts make a terrific side dish when you roast them with shallots, hazelnuts and lemony flavors.

Cauliflower is my favorite winter vegetable and this exotic ‘Persian’ influenced Roasted Cauliflower Steak is a bright break from winter

If you love roasted Brussels sprouts and butternut squash, you will really enjoy them together.

Ready in 30 minutes, Roasted Brussels Sprouts are great as a side with soup and bread.

Roasted Beet Salad with Tarragon-Basil Infused Olive Oil

Roasted Shallot & Garlic Dip.

Mashed Potatoes with Roasted Garlic and Caramelized Shallots – the easiest, creamiest dairy free mashed potatoes you’ll ever taste!

Meet your new favorite sweet potato side dish: no marshmallows required.

Eggs with chard, roasted tomatoes, and goat cheese.