Indian salmon curry with a gloriously crispy skin sat in a golden yoghurt-based sauce is the perfect curry in a hurry midweek dinner.

A South Indian Style Fish Curry made with marinated salmon fish pieces in Indian Spices and cooked in tamarind gravy.

Light & soupy Salmon curry loaded with fresh veggies like cauliflower & potatoes & flavored with earthy spices like cumin & turmeric.