infused with Serious Foodies Indonesian Sambal Hot Sauce, Asia Fusion Sweet and Spicy Rub and Served Vietnamese Sweet Chili Hot Sauce

Sambal Terasi is a thick, fiery chili sauce recipe from Indonesia made with dried shrimp paste and bird’s eye chilies, served with fried foo

Sambal is a chilli sauce condiment that graces every Indonesian meal. Here at Bawah Reserve, we use 3 favourite green and red sambals.

Try this Malaysian sambal belacan recipe. Use belacan (shrimp paste), chili, dried shrimp, and best for nasi lemak, prawn mee.

Healthy Blanched French Beans with a Balinese spicy sauce to complement your meal.

Sambal Grilled Stingray or Skate on Banana Leaf with Spicy Chili Barbeque Sauce, Lemongrass, Garlic & Cherry Tomato.

Sambal Chicken Stir-Fry with Sugar Snap Peas -a tasty one-pan dish with sweet, sour, savory & spicy elements with aromatic fresh coriander!

Sambal Leunca – green nightshade and chili relish.

Sambal Bajak – Indonesian multi chili relish

Homemade spicy garlic chili sauce.

A pungent, super warming sauce that is perfect for pretty much everything!

A Malaysian-European fusion dish inspired by our mixed household – Scotch Beef quality meat, spicy homemade sambal sauce: heaven!

Easy homemade sambal oelek

Spicy and sweet roasted broccoli sambal.

A stir-fry of four angled beans (aka winged beans) in a sambal chili sauce.