These fried eggplant sticks are soft on the inside, crunchy on the outside, and so addictive you won’t be able to stop at just a few!

These loaded Korean bulgogi fries have juicy beef bulgogi, kimchi, cilantro, and a gochujang aioli for a quick and easy crowd-pleaser.

This Greek Flatbread with Sundried Tomato Pesto is the perfect quick and easy vegetarian dinner!

Light, zesty and packed with flavor making them perfect for a summer dinner or at your next cookout!

Sweet cantaloupe, peppery arugula, mozzarella and topped with ribbons of prosciutto. Finished off with a herb infused lemon vinaigrette.

Eat healthy & feel good with this dish. Fresh & simple with invigorating ingredients that will fill you up, giving you energy for any task.

These crispy smashed potatoes with dill sour cream are the perfect thing to share with friends and so easy to make.

This healthy and easy recipe is a great dish to share. Grab yourself some of this creamy goodness

The holidays are just about here. Here’s one to add to your recipe arsenal for this season.

Fall brings us wonderful desserts, including apple pie! This is my favorite recipe perfected since childhood.

This Southern Cheese Dip Appetizer has been in our family for years and is so delicious!! Perfect for football games and entertaining

Baked Pizza Dip

On the third day of Christmas, I’m sharing with you: cranberry chicken salad pinwheels

This recipe includes figs, blue cheese, & honey in a pull-apart bread that can be shared among your friends & family at any holiday party.

Wow your guests with this stunner of a party dip! This gorgeous Beet Hummus will convince any skeptic just how delicious beets can be(et)!

The richest, creamiest, most heavenly nutty hummus you will ever put to your lips. Finished with fermented olives and a drizzle of EVOO.

A deliciously sweet and salty snack mix that everyone is sure to enjoy. This stuff is addicting and I doubt you can have just one handful.

Mini pumpkin pies are the perfect bite sized dessert. Made with store bought pie crust and a simple filling, they couldn’t be easier.