This Pan Gallego, or Galician Bread, is a bread from Spain with a distinctive knot at the top.

The cheese bread rolls of your dreams! Soft, luscious, pillowy bread filled with cheese and slathered with butter and sugar on top.

This is my vegan version of the addictive Spanish Bread, a warm, sweet and popular brown sugar-filled bread roll in the Philippines.

Spanish bread is a soft bread rolls with buttery (or in my case, margarine-y hahaha) filling, then coated with breadcrumbs.

Soft, fluffy Spanish Bread filled with butter and sugar then laid in breadcrumbs. A bread like no other and definitely every Filipinos favor

The best pandesal recipe! Make your own soft & buttery Filipino pandesal at home!

Soft homemade rolls with a buttery sweet filling, rolled in a sugar/breadcrumb topping. Popular Filipino bakery snack. Delicious!

Homemade bread with super basic ingredients. This crystal bread is a Spanish style ciabatta bread.

Enjoy Mardi Gras with this delicate brioche-like bread flavored with orange blossom water and dotted with candied fruit.

Roasted Garlic Almond Potato Soup – Surprise you friends with this amazing Spanish appetizer for lunch or dinner. Vegan and paleo friendly.

Traditional Vegan Spanish Bread Pataqueta, egg and butter free.

Spanish Bread. Filipino soft and sugary bread sticks coiled like croissants.