Halloumi and Rice Stuffed Peppers
click photo for more informationBaked halloumi cheese and brown rice stuffed peppers get a punch of flavour and a bit of chilli heat thanks to Tunisian rose harissa paste.
Baked halloumi cheese and brown rice stuffed peppers get a punch of flavour and a bit of chilli heat thanks to Tunisian rose harissa paste.
Forget the usual rice, cheese or ground meat. These easy, delicious peppers get stuffed with silken tofu, lending a panna cotta-like texture
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The filling for these stuffed peppers takes only minutes to make. Then the stuffed peppers go into the oven to bake. Dinner is served!
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