Taiyaki is a golden fish-shaped cake, it’s crispy on the outside, fluffy on the inside and filled with sweet red bean paste.

I turned this traditional Japanese dessert into a healthy breakfast dieters and kids will love! (low carb, gluten-free, no added sugar)

Nutella Taiyaki

These fish-shaped waffles from Japan pack in red bean paste for an indulgent street food you can make at home.

Japanese street food Taiyaki is fish shaped waffle filled with sweet azuki bean paste called “an” or “anko”

These Red Bean Mochi Waffles are similar in taste and texture to taiyaki or bungeoppang. They’re the perfect snack for mornings!

Taiyaki – Classic street vendor snack in Japan, warm soft fish shaped cake with red bean, custard, Nutella, or other fillings.

Taiyaki (Japanese fish shaped pancake)

Taiyaki (たい焼き)

Fish shaped pancakes (Taiyaki) with chocolate filling

Taiyaki (japanese fish shaped pancake) with nutella filling