Serve these fried cauliflower puffs as a tapa or side dish. Easy to make with mashed cauliflower, egg, flour and cheese.

These delicious Buñuelos are designed for vegetarians, although they are suitable for all palates. They are a very convenient tapa

Here’s an unusual Spanish potato salad–it’s got oranges mixed in, with onions, olives and bits of cod. Often served as tapas.

A Spanish way with salt cod–poached in olive oil and finished in tomato sauce with olives.

This wonderful recipe is part of the Spanish culinary tradition, a typical tapa all over the country. Its flavour is delicate and delicious

Tapa or dinner–lamb kidneys skewered with mushrooms and peppers and grilled on a plancha.

These easy croquettes don’t require a bechamel sauce! Serve them as a tapa or vegetarian main dish.

This 3-ingredient recipe for chicken is perfect for using summer’s terrific fresh tomatoes.

Batter-dipped strips of cod are fried in olive oil and served with garlicky red pepper sauce.

Patatas bravas is a classic Spanish tapa. Crispy potatoes topped with spicy tomato sauce and garlic aioli.

Pretty simple to make, it’s the right tapa, or appetizer, for a special occasion. Just remember to start making it 2 days before

Saucy Shredded Beef Tapa is your beef tapa made extra special with its nice rich sauce.

Rabbit (or chicken) al ajillo–with garlic–is a Spanish tapa bar favorite. Make it in a sheet pan!

Ous Estrellats (Catalan Fried Eggs and Potatoes)

A traditional “tapa” from Spanish Andalusian region which combines vegetables: green peas&beans, onion, fried potatoes, tomato sauce, & eggs

Pimientos de Padron – a classic Spanish tapa. Simply prepared with olive oil, garlic, sea salt and lemon juice.

Beef Tapa Recipe requires little ingredients. Soy sauce, calamansi juice or vinegar and lots of garlic.

Easy marinated artichokes to enjoy on their own or mixed through pasta. Easy to make and delicious!

This delicious chèvre cheese with walnuts and honey made in oven, has the perfect combination of flavors. (in Portuguese with translate)

To make Pan con Tomate the authentic Catalán way is simple but the choice of tomato and bread is very important.

Easy Spanish garlic shrimp is classic tapa dish that can be on your table in minutes. Serve it for an appetizer or a main dish, just be sure

Vegan fideuà, a gorgeous one-pot noodle dish similar to paella. Perfectly cooked al-dente fideo noodles with a slightly crispy bottom