To get it crispy we used a technique of slicing and frying we saw in Pei Wei Restaurant. The end result is a crispy, sticky fried tofu.

Teriyaki tofu, easy, vegan, and delicious, this recipe takes just 20 minutes to cook and features a bit of chilli and crisp pak choi.

For an easy weeknight dinner, look no further than this sheet pan garlic sesame tofu with vegetables!

This simple crispy tofu recipe comes together with a ton of veggies, a delightful teriyaki sauce that’s easy to prepare.