Turkish Style Stuffed Eggplant
click photo for more informationHere’s a delicious, unusual way to use eggplants. The filling includes plenty of spices and a little yogurt. Guaranteed to impress!
Here’s a delicious, unusual way to use eggplants. The filling includes plenty of spices and a little yogurt. Guaranteed to impress!
This creamy yogurt-mint Turkish soup makes for a delightful light lunch or dinner. Serve with your favorite bread for a hearty meal
Hearty and loaded with flavor, grilled Adana-Style Turkish Kebabs are served with peppers, tomatoes, garlic yogurt sauce and rice or pita
This haydari recipe is made with thick Greek yogurt, feta cheese and fresh herbs for a rich, creamy and ultra delicious dip or sauce.
Cacik is a delicious Turkish side dish that can be served alongside most Turkish and Middle Eastern main dishes. Plus, it is easy to make!
Çilbir Turkish poached eggs with savory yogurt
This delicious Turkish eggs in yogurt and chili oil recipe (called Cilbir) is a fantastic brunch recipe.
Cacik is a Turkish cucumber yogurt side dish or sauce made from roughly chopped cucumbers, fresh lemon juice, and mint.
You must try this Haydari recipe, it takes only 2 minutes to prepare. Few ingredients, surprising taste. Goes well in wraps and kebabs.
You can whip up this savory and delicious haydari, or Turkish yogurt dip, in ten minutes flat (or five if you move fast)!
Yayla Soup recipe is simple and easy to make, but it is very hearty and tasty at the same time
Turkish Eggs- a super savory breakfast composed of roasted garlic and dill yogurt, a gooey poached egg, and aleppo pepper butter.
This sparkling, fresh and delicious drink is perfect for hydrating on hot day
Marinating cheese in herb infused olive oil is a traditional Mediterranean appetizer. Use yogurt cheese, cream cheese or soft goat cheese.
Cacik is a staple of a Turkish kitchen. This delicious mixture of yogurt and cucumber is perfect for warm days as a light appetizer.
This classic Turkish dish combines noodles, minced meat, garlic and mint yogurt sauce, and a drizzle of spiced butter.
Borek- Turkish Beef Rolls. An Americanized version of a Turkish staple taught to me by a Turkish auntie 20 years ago.
You only need rice and water. Topped with yogurt and served savory as a healing dish, not at breakfast.
Çılbır- Turkish Poached Eggs with Yogurt, Spiced Butter, and Fresh Mint
Cold herbed yogurt + runny eggs + spicy chilli butter. This is the perrrrfect breakfast as far as I’m concerned.
These Turkish Meatballs with Lime-Yogurt Sauce are a fast & fabulous meal.
Ayran is a super refreshing and healthy Turkish drink. Salty yogurt frothed up to beautiful perfection. Ready in 2 min.